Tag Archives: gluten-free

I’m interested in hearing from women

…who feel that sexism has contributed to their food allergies being dismissed, mocked, assumed to be a ploy for attention, hypochondria, or in any other way treated with unwarranted skepticism. This is in relation to my novel The Second Mango, … Continue reading

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The Second Mango by Shira Glassman is out in print!

Available in print from Amazon, Wild Iris Books, and  special order from your local bookstore, and as an eBook on Prizm Books, Giovanni’s Room, and Amazon Kindle. Queen Shulamit never expected to inherit the throne of the tropical land of Perach so young. … Continue reading

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Guest post on BA Tortuga’s blog about my book, “The Second Mango” I write because I love to make up new things. When I love something, I want to roll around in it, and writing is the best way I … Continue reading

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A fantasy novel with a gluten intolerant heroine? […]because her world lacks the technology and medical advances to understand digestive disorders, her father and his court are left to muddle through with typical pre-gunpowder-era medical cluelessness. She’s royalty, so poison … Continue reading

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Gluten-free stew and I love you

In four weeks, I’ll be a published author and Shulamit and all of the rest of them will be more than just cute illustrations to you. This calls for a toast! Or possibly golden lentils. Characters by Shira Glassman, drawn … Continue reading

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Princess Shulamit: “My dinner is trying to kill me?”

Gluten is the protein in wheat that holds pasta together. As a meat, chicken contains plenty of proteins of its own. Some people have digestive sensitivities that interfere with their digestion of one or more kinds of protein, leading to … Continue reading

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